Operating in New South Wales' Riverina region, Aquna Murray Cod has transformed from a modest pond-based venture into a $100 million enterprise, supplying high-quality Murray cod to top restaurants worldwide. Emphasizing sustainability, the company employs innovative practices like automated feeding systems and water recycling to minimize environmental impact. Looking ahead, Aquna plans to expand production to 10,000 tonnes by 2030, meeting growing global demand while maintaining its commitment to ecological responsibility.